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Tea Time – Copenhagen

Posted in Cover Features » by :: May 24, 2010

Pastries from the pantry, tea in the salon...

Opened in 2003, Tea Time has established itself as Copenhagen’s haven for ladies who lunch and girls who want to catch up and have a good giggle. Situated in the heart of the bustling and multicultural Norrebro district, it’s a dreamy oasis of tranquillity and offers a menu of delightful treats  – perfect for a break after a busy afternoon of shopping.

The tea parlour’s candy-coloured interior is awash with soft pinks and cool pastels, lace-covered tables, velvet armchairs and drapes of ribbon – this is where Alice – she of Wonderland – would go if she wanted a cup of tea.

Romantic and relaxed, the atmosphere harks back to Victorian times, when any muffle of indiscreet parlance could be concealed by the clank and clatter of exquisite porcelain crockery. But the brews on offer are decidedly more modern.

As well as steaming mugs of Earl Grey, girls on the go can now gossip over a more unconventional orange and lemongrass infusion or can enjoy a fresh pink lemonade over the summer months. For something more substantial you can also order the obligatory cucumber sandwiches or freshly baked homemade scones with clotted cream. More tempting still are the wide selection of decadent desserts, including a heavenly lime cheesecake, petit fours, brownies and an After Eight-flavoured cake.

For an extra splurge, don’t miss their irresistible vanilla-butter cupcakes, but if that all sounds like just a little too much in one go it’s possible to get takeaway treats or have the proprietors arrange a private tea party for you and your friends on your next visit. Perfect for any aspiring princess and her ladies in waiting.

For more information, see the Tea Time website.

Tea Time,
Birkegade 3,
KLD – 2200,
Copenhagen
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About the Author

Francesca is a certified wine sommelier who loves to kick start the day to the sound of AC/DC and the smell of black coffee. A rock journalist for several years, she now dedicates her times to writing about life's finest pleasures: wine and food. When she is not busy in the vineyards, you can find her on the slopes, attempting to improve her snowboarding skills.

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